Yogurt Granola Cups

These are so cute and fun to make. They make an excellent pre-prepared breakfast or a grab and go snack. They are also fun to make and a great recipe to make with young kids.

These were made with Kiwi, Mango and Strawberry but you can use any fruit you like!

Ingredients:

• 2 cups rolled oats

• 1/2 cup creamy peanut butter

• 2 tablespoons honey

• 1 egg

• Any fruit you want!

Directions:

1. Preheat oven to 350 degrees.

2. In a large mixing bowl, combine oats, peanut butter and honey.

3. stir to combine. (this will form a crumbly texture)

4. add egg, stir to combine. (if needed, add 1 tablespoon of water at a time until you reach a moldable texture).

5. Spoon oat mixture into a greased muffin tin (this recipe makes 8 granola cups).

6. With clean hands, mold dough around the edges of each cup.

7. Bake for 8-10 minutes.

8. Set aside to cool.

9. Remove from muffin tin.

10. Spoon yogurt into granola cups and top with preferred fruit,